Starters
HummusWith pita wedges |
$8.50 |
Sweet Potato RavioliGorgonzola cream & toasted walnuts |
$12.00 |
Baked Marinated Goat CheeseWith roasted garlic & sun-dried tomatoes |
$9.50 |
Baked French Onion SoupWith provolone & croutons |
$6.25 |
Housemade Pimento CheeseWith crackers & veggies |
$7.50 |
GuacamoleWith salsa & corn tortilla chips |
$6.00 |
House SaladMixed greens and veggies with balsamic vinaigrette |
$4.00 |
Today's Soup |
$0.00 |
Salads
Streetcar SaladWarm beets, lentils, walnuts, roasted mushrooms & red onions over romaine with roquefort dressing |
$12.00 |
Sonoma SaladMixed greens, steamed red potatoes, avocado, tomatoes & creamy dijon dressing |
$8.00 |
Mediterranean Chef's SaladRomaine, vegetables, chickpeas, pine nuts, feta, gorgonzola & balsamic vinaigrette |
$9.00 |
Fall SaladPort soaked cherries, vermont goat cheese & toasted pine nuts over mixed greens with pancetta dressing |
$10.50 |
Chesapeake Style Crab Cake SaladMixed greens, grilled tomatoes, french vinaigrette & remoulade |
$13.00 |
Seared Ahi Tuna SaladMixed greens, avocado, seared rice cake, fried wontons, sesame dressing, wasabi & shoyu glaze |
$14.00 |
Pizzas
Sopressata & PotatoGorgonzola, melted onions & cracked black pepper |
$12.00 |
Butternut Squash & Pumpkinseed PestoBacon, fontina & feta |
$12.00 |
SpanishSpiced chicken, serrano ham, gouda, manchego, roasted red pepper tomato sauce |
$12.50 |
Man BabyRoasted tomato basil sauce, fresh mozzarella |
$10.00 |
Lunch Plates
Fish TacosFlour tortillas with guacamole, queso fresco & two salsas |
$11.50 |
Black Bean and Green Chile Chicken Tortilla ~ Brown Rice, Monterey Jack, Cheddar, Avocado, Lime Crem |
$11.00 |
Vegetable PlateChef’s choice with cornbread muffin |
$10.00 |
Sandwiches
Asian Tuna BurgerThai chili sauce, seaweed salad, pickled ginger & wasabi on a kaiser roll |
$14.00 |
Grilled Portobello SandwichGorgonzola, arugula, red onion, tomato salad & sherry vinaigrette on an onion roll |
$10.00 |
Grass Fed BurgerWindy hill farms beef with your choice of two additions sauteed mushrooms, tomato relish, onion marmalade, gorgonzola, cheddar, hot pepper cheese, pimento cheese, horseradish cream, applewood-smoked bacon or guacamole |
$12.00 |
Hanger Steak SandwichOnion marmalade & horseradish cream on an onion roll |
$12.00 |
Grilled Shrimp BLT PaniniApplewood-smoked bacon, pepper cheese, arugula & tomato aioli on sourdough |
$11.50 |
Chesapeake Crab Cake SandwichCorn salsa & remoulade |
$13.00 |
Grilled Chicken Caesar WrapRomaine, tomatoes, cucumbers, onions in a whole wheat tortilla |
$10.50 |
Avocado BLTApplewood-smoked bacon, tomatoes, greens & mayo on whole grain bread |
$9.00 |
Toasted Pimento Cheese Sandwich |
$7.50 |
Black-Eyed Pea FalafelCarrot salad, onion, charmoula & tzatziki on pita |
$10.00 |
The UsualChicken salad, asparagus, mushrooms & cheddar baked open-faced on a hoagie |
$10.50 |
Sides
Black Beans |
$3.00 |
Brown Rice |
$3.00 |
Fresh Fruit |
$3.00 |
Edamame |
$3.00 |
Potato Salad |
$3.00 |
Potato Cake |
$3.00 |
Kettle Chips |
$3.00 |
Today's Special Side |
$3.00 |
Starters
Black-Eyed Pea FalafelTzatziki, charmoula, moroccan carrot salad, housemade flatbreads |
$9.00 |
Sweet Potato RavioliGorgonzola cream & toasted walnuts |
$12.00 |
HummusWith pita wedges |
$8.50 |
Housemade Pimento CheeseWith crackers & veggies |
$7.50 |
Chesapeake Style Crab CakesWith remoulade & corn salsa |
$11.50 |
Baked Marinated Goat CheeseWith roasted garlic & sun-dried tomatoes |
$9.50 |
GuacamoleWith salsa & corn tortilla chips |
$6.00 |
House SaladMixed greens & veggies with balsamic vinaigrette |
$4.00 |
Baked French Onion SoupWith provolone & croutons |
$6.25 |
Today's Soup |
$0.00 |
Salads
Fall SaladPort soaked cherries, vermont goat cheese & toasted pine nuts over mixed greens with pancetta dressing |
$10.50 |
Mediterranean Chef's SaladRomaine, chickpeas, vegetables, pine nuts, feta & gorgonzola with balsamic vinaigrette |
$9.00 |
Sonoma SaladMixed greens, red potatoes, avocado & tomatoes with creamy dijon dressing |
$8.00 |
Streetcar SaladWarm beets, lentils, walnuts, roasted mushrooms & red onions over romaine with roquefort dressing |
$12.00 |
Seared Ahi Tuna SaladMixed greens, avocado, grilled rice cake, & fried wontons with sesame dressing, wasabi & shoyu glaze |
$14.00 |
Pizzas
Sopressata & PotatoGorgonzola, melted onions & cracked black pepper |
$12.00 |
Butternut Squash & Pumpkinseed PestoBacon, fontina & feta |
$12.00 |
SpanishChicken, serrano ham, gouda, manchego, roasted red pepper tomato sauce |
$12.50 |
Man BabyRoasted tomato basil sauce, fresh mozzarella |
$10.00 |
Entrees
Grilled Niman Ranch Pork TenderloinPrune & sherry vinegar gastrique, whipped sweet potatoes & green beans |
$19.00 |
Farro SauteButternut squash, roasted mushrooms, kale & parmesan |
$0.00 |
Fusilli with Local Hot Italian SausageRed wine tomato sauce, lentils, pecorino |
$17.00 |
Roasted Free Range Half ChickenPan gravy, mashed potatoes & today’s vegetable |
$16.00 |
Fish TacosFlour tortillas with guacamole, queso fresco & two salsas |
$13.50 |
Black Bean and Green Chile Chicken TortillaBrown rice, monterey jack, cheddar, avocado, lime crema & house-made salsa |
$11.00 |
Grilled Hanger SteakOnion marmalade, horseradish sauce, potato cake, today’s vegetable |
$18.00 |
Grilled Gorgonzola-Stuffed Filet MignonWrapped in apple-smoked bacon, mashed potatoes & today’s vegetable |
$23.00 |
Bronzed Sesame SalmonBrown rice & sauteed spinach |
$16.00 |
Vegetable PlateChef’s choice with cornbread muffin |
$10.00 |
Daily Seafood SpecialAsk your server for details |
$0.00 |
Sandwiches
Asian Tuna BurgerThai chili mayo, seaweed salad, pickled ginger & wasabi on a kaiser |
$14.00 |
Grilled Shrimp BLT PaniniApplewood-smoked bacon, pepper cheese, arugula & tomato aioli on sourdough |
$11.50 |
Grass Fed BurgerWindy hill farms local beef with your choice of two additions sauteed mushrooms, tomato relish, onion marmalade, gorgonzola, cheddar, hot pepper cheese, pimento cheese, horseradish cream, applewood-smoked bacon, guacamole |
$12.00 |
Grilled Portobello SandwichGorgonzola, arugula, red onion, tomato salad & sherry vinaigrette on an onion roll |
$10.00 |
Black-Eyed Pea FalafelMoroccan carrot salad, onion, charmoula & tzatziki on pita |
$10.00 |
The UsualChicken salad, asparagus, mushrooms & cheddar baked open-faced on hoagie |
$10.50 |
Vegetables and Sides
Black Beans |
$3.00 |
Brown Rice |
$3.00 |
Fresh Fruit |
$3.00 |
Edamame |
$3.00 |
Buttermilk Mashed Potatoes |
$3.00 |
Whipped Sweet Potatoes |
$3.00 |
Potato Salad |
$3.00 |
Potato Cake |
$3.00 |
Today's Vegetable |
$3.00 |
Today's Special Side |
$3.00 |
Sauteed Spinach |
$3.00 |
Sauteed Kale |
$3.00 |
Brunch
Eggs BenedictPoached eggs on English muffin with ham, hollandaise and breakfast potatoes |
$9.50 |
Crab Cake BenedictFried eggs with citrus hollandaise, potato pancake and grilled asparagus |
$14.00 |
Wild Turkey Farms Free Range OmeletteFried potatoes, fresh tomatoes, avocado and gruyere |
$10.50 |
Breakfast BurritoScrambled eggs, refried beans and cheese in a whole wheat tortilla with red sauce |
$9.00 |
Breakfast PizzaWild turkey farms chorizo, red sauce, cheddar/jack blend, scallions, queso fresco & fried eggs |
$11.00 |
Grits BowlCarolina plantation cheese grits with your choice of four additions |
$9.00 |
Scrambled Eggs and Apple-Smoked BaconWith breakfast potatoes & Owen’s bagel |
$9.00 |
Cajun Grilled ShrimpOver creamy cheese grits with fried eggs |
$13.00 |
Brioche French Toast or Whole Grain Belgian WafflesVanilla sugar dust, vermont maple syrup and apple smoked bacon |
$9.00 |
Homemade GranolaWith fresh fruit & plain yogurt |
$4.25 |
Brunch Sides
Breakfast Potatoes |
$2.50 |
Carolina Plantation Cheese Grits |
$3.00 |
Seasonal Fruit |
$3.00 |
Toast or English Muffin |
$1.50 |
Owen's Bagel |
$2.00 |
Apple-Smoked Bacon |
$3.00 |
Starters
HummusWith pita wedges |
$8.50 |
Baked Marinated Goat CheeseWith roasted garlic, sun-dried tomatoes |
$9.50 |
Housemade Pimento CheeseWith crackers & veggies |
$7.50 |
Baked French Onion SoupWith provolone & croutons |
$6.25 |
Today's Soup |
$0.00 |
House SaladMixed greens, vegetables & balsamic vinaigrette |
$4.00 |
Salads
Quinoa and Seasonal Veggie Salad in LemonHerb vinaigrette over leaf lettuce |
$8.00 |
Sonoma SaladMixed greens, steamed red potatoes, avocado, tomatoes & creamy dijon dressing |
$8.00 |
Mediterranean Chef's SaladRomaine, vegetables, chickpeas, pine nuts, feta, gorgonzola & balsamic vinaigrette |
$9.00 |
Fall SaladPort soaked cherries, goat cheese & toasted pine nuts over mixed greens with pancetta dressing |
$10.50 |
Seared Ahi Tuna SaladMixed greens, avocado, fried wontons, grilled rice cake, sesame dressing, wasabi & shoyu glaze |
$14.00 |
Pizzas
BiancoCaramelized vidalia, provolone, parmesan, tomato, arugula caesar salad |
$11.50 |
Prosciutto & MelonGrilled crust, lemon pepper mascarpone & gorgonzola |
$12.00 |
SpanishSpiced chicken, serrano ham, gouda, manchego, roasted red pepper tomato sauce |
$12.50 |
Man BabyRoasted tomato basil sauce, fresh mozzarella |
$10.00 |
Sandwiches
Gluten free crackers & corn tortillas available upon request 20% gratuity will be added for parties of 6 or more ~ substitutions may incur a small charge
Grilled Shrimp BLT PaniniApplewood-smoked bacon, pepper cheese, arugula & tomato aioli on sourdough |
$11.50 |
Grass Fed BurgerWindy hill farms beef beef with your choice of two additions sauteed mushrooms, tomato relish, onion marmalade, gorgonzola, cheddar, hot pepper cheese, pimento cheese, horseradish cream, applewood-smoked bacon or guacamole |
$12.00 |
Toasted Pimento Cheese Sandwich |
$7.50 |
Avocado BLTApple-smoked bacon, tomatoes, greens & mayo on whole grain bread |
$9.00 |
The UsualChicken salad, asparagus, mushrooms & cheddar baked open-faced |
$10.50 |
Dessert
Cobbler of North Carolina Apples Brown Sugar-Oatmeal Biscuit & Vanilla Ice Cream |
$0.00 |
Simple Vanilla Bean Creme Brulee Coconut Tuille, Pineapple-Date-Macadamia Relish |
$0.00 |
White Chocolate Brioche Pudding Espresso Bean Praline & White Mocha Sauce |
$0.00 |
Sweet Potato & Bosky Acres Cheese Cake with Gingersnap Crust |
$0.00 |
Warm Callebaut Chocolate Brownie Vanilla Ice Cream, Salted Caramel Sauce |
$0.00 |
Very Lemony Lemon Bars |
$0.00 |
Housemade Ice Cream or Sorbet |
$0.00 |
Kids
Our kids’ menu is for customers ages 12 and under
Pasta with Marinara & Parmesan Cheese |
$4.00 |
Cheese Pizza |
$6.00 |
Grilled Cheese SandwichWith your choice of side |
$4.00 |
Hamburger or CheeseburgerWith your choice of side |
$4.75 |
Crispy Chicken Strips with Dipping SauceWith your choice of side |
$5.50 |
Grilled Chicken Breast PlateWith your choice of two sides |
$6.00 |
Tasting
TastingYour Choice of any Three Wines by the Glass (2 oz. Pours) |
$10.00 |
White
White Blend, Casal Garcia Vinho Verde 2011, Portugal |
$0.00 |
Pinot Gris, Solena 2011, Oregon |
$0.00 |
Pinot Grigio, Double Decker 2010, Monterrey |
$0.00 |
Pinot Grigio, Quadri 2011, Italy |
$0.00 |
Torrontes, Diseno 2011, Argentina |
$0.00 |
Grüner Veltliner, Huber Hugo 2011, Austria |
$0.00 |
Sauvignon Blanc, Honig 2011, Napa Valley |
$0.00 |
Sauvignon Blanc, Kunde 2010, Sonoma Valley |
$0.00 |
Sauvignon Blanc, Simonnet-Febvre 2011, France |
$0.00 |
Albariño, Tangent 2011, Edna Valley |
$0.00 |
Arneis, Damilano 2010, Italy |
$0.00 |
Riesling, Wente Vineyards 2010, Monterey |
$0.00 |
Moscato, Degiorgis 2011, Italy |
$0.00 |
Chardonnay, Chateau St. Jean 2010, Sonoma County |
$0.00 |
Chardonnay, Laurent Miquel 2010, France |
$0.00 |
Chardonnay, Sonoma-Cutrer 2011, Sonoma |
$0.00 |
Red
Pinot Noir, Hob Nob 2010, France |
$0.00 |
Pinot Noir, La Vis Dipinti 2010, France |
$0.00 |
Grenache/ Syrah Kermit Lynch Côtes Du Rhône 2009, France |
$0.00 |
Sangiovese, Donna Laura “Ali” 2011, Italy |
$0.00 |
Sangiovese, Strada Chianti 2010, Italy |
$0.00 |
Merlot, La Vis Dipinti 2009, Italy |
$0.00 |
Merlot/Cab, Gundlach-Bundshu 2009, Sonoma |
$0.00 |
Cabernet Sauvignon, Sebastiani 2009, Sonoma County |
$0.00 |
Cabernet Sauvignon, Shannon Ridge 2009, Lake County |
$0.00 |
Malbec, Decero 2010, Argentina |
$0.00 |
Malbec, Tilia 2011, Argentina |
$0.00 |
Montepulciano, Per Linda 2009, Italy |
$0.00 |
Shiraz, Peter Lehmann 2009, Australia |
$0.00 |
Zinfandel, Kunde 2007, Sonoma |
$0.00 |
Rose and / or Sparkling |
$0.00 |
Rose, Chateau des Annibals 2011, France |
$0.00 |
Buehler White Zinfandel 2011, California |
$0.00 |
Freixenet Brut NV, Spain |
$0.00 |
Mumm Cuvee Napa Blanc de Noirs NV, Napa Valley |
$0.00 |
Montelliana Prosecco Extra Dry NV, Italy |
$0.00 |
Drink Special - Monday
1/2 off Wines by the Glass
Drink Special - Tuesday
Stoli & Mix |
$5.00 |
Drink Special - Wednesday
1/2 Off Bottles of Wine & Matilda Wongs |
$7.50 |
Drink Special - Thursday
Draft Pints |
$3.00 |
Matilda WongsOur house drink with its own cult following! |
$7.50 |
Drink Special - Sunday
1/2 Off Bottles of Wine & Mimosas, Bloodymarys & Bellinis |
$3.25 |